Makes 8 servings
Use the ripest, juiciest blackberries or raspberries for this cocktail.
ingredients
- 1 6-ounce container blackberries
- 1/2 cup sugar
- 2 cups gin
- 1 cup fresh lime juice
- Club soda
- 8 sprigs Thai basil or sweet basil
preparation
Purée blackberries and sugar in a blender. Let stand, stirring occasionally, until sugar is dissolved, about 10 minutes. Strain purée through a fine-mesh sieve into a pitcher (there will be about 3/4 cup); discard seeds in sieve. Stir gin and lime juice into pitcher. Divide drink among ice-filled glasses; top with soda. Garnish each with a basil sprig. YUM YUM!!
Read More http://www.epicurious.com/recipes/food/views/Blackberry-Gin-Fizz-51104460#ixzz2psE2Ezuw
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